Ken Hom is acknowledged as one of the world’s leading experts on authentic Chinese and Asian cooking. Not only is he passionate about using high-quality ingredients, but also highly effective cookware and accessories. This commitment to great flavour and quality is why the Ken Hom wok range is one of the world's longest lasting brand names in cookware. Ken has been working with DKB Household to manufacture great quality cookware since 1986. Every single product across all the ranges are tried and tested by Ken himself to ensure only the best products are produced with his seal of approval. This is in conjunction with his regular TV appearances, writing over 35 cookery books and also working as an ambassador of the Great British Food campaign with the government to help showcase the best Britain has to offer. It's no wonder he was awarded with an honorary OBE in 2009 for services to culinary arts.

14 in. uncoated carbon steel wok authentically designed for stir-frying at high temperatures
Flat base ensures the wok is well-balanced so it doesn't topple over when set on oven
Wok is suitable for cooking on gas, electric and ceramic ovens
Comprised out of a sturdy 1.5 mm gauge carbon steel which offers great heat conduction
Ideal for high heat, high speed cooking - essential elements for stir-frying
Induction compatible
Rubber wood handle is secured tightly with multiple rivets
Additional helper handle provides extra support to lift off the hob
Large metal loop at the end of the handle allows for easy storage
Not suitable for the dishwasher. To clean, hand wash with hot water or mild detergent if desired

Ken Hom Excellence Carbon Steel Wok 14"