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How To Cook Mango Beef
This is an example of the "New Hong Kong Cuisine," and fast as well. Hong Kong chefs have adapted the exotic mango to new uses, as in this recipe. The soft texture and sensual sweetness of the fruit offer wonderful contrasts and complements to the sturdy familiar virtues of beef. Most of the work involved is preparatory; the cooking takes but a few minutes. Mango Beef is delicious and impressive...
Guide To Buying The Right Wok
Are you looking to take your culinary skills to the next level? Investing in the perfect wok can make your cooking experience more enjoyable and effective. So let’s explore what type of woks are available... What is a wok? This wide, bowl shaped pot is a must for anyone serious about cooking East Asian food - in fact, many would go as far as saying it’s the most important tool...
Mistakes Everyone Makes With Their Wok
Non Stick Woks are a crucial part of Chinese cooking, but their versatility and utility makes them an equally important part of many kitchens all around the world. However, love them as we might, many of us don’t quite know how to make full use of our woks. On their lightning-fast migration across the world, woks perhaps travelled a little faster than the knowledge of their proper use. That’s where...